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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Thin Layer Modelling of Indirect and Mixed-Mode on-Farm Drying of Selected Vegetables

2022Asian Food Science JournalJournalOpen access

10.9734/afsj/2022/v21i430425 Full text1 citations

Authors

3 authors across 2 institutions in 1 country.

Nathaniel OjiFirst author
- Kaduna Polytechnic (NG)
Samuel Ariyo Okaiyeto
- Kaduna Polytechnic (NG)
as printed: S. A. Okaiyeto
Y. A. UnguwanrimiSenior author
- Kaduna State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Drying and Modelinglevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Asian Food Science Journal · 1 citations
https://openalex.org/W4224217372

Thin Layer Modelling of Indirect and Mixed-Mode on-Farm Drying of Selected Vegetables · Sankore