Starch Paste Clarity Determination
2026Methods and protocols in food scienceBook Chapter
10.1007/978-1-0716-5116-2_12Full text0 citations
2026Methods and protocols in food scienceBook Chapter
10.1007/978-1-0716-5116-2_12Full text0 citations
3 authors across 5 institutions in 4 countries.
as printed: Samson A. Oyeyinka
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2026 · Methods and protocols in food science · 0 citations
https://openalex.org/W7162523526