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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Impact of Solid-State Fermentation on Nutrient Profile, in vitro Gas Production Dynamics, and Methane/Carbon Dioxide Emissions of Selected Tropical Forages

2026Journal of Experimental Agriculture InternationalJournalOpen access

10.9734/jeai/2026/v48i74351 Full text0 citations

Authors

6 authors.

Kenneth Gyimah OWUSUFirst author
- Kwame Nkrumah University of Science and Technology (GH)
as printed: Kenneth Gyimah Owusu
Victoria Attoh-Kotoku
- Kwame Nkrumah University of Science and Technology (GH)
Frank Idan
- Kwame Nkrumah University of Science and Technology (GH)
A.M.A. Osman
- Kwame Nkrumah University of Science and Technology (GH)
as printed: Alhassan Osman
Malik Borigu
- Kwame Nkrumah University of Science and Technology (GH)
Dennis AFRAMSenior author
- Kwame Nkrumah University of Science and Technology (GH)
as printed: Dennis Afram

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Ruminant Nutrition and Digestive Physiologylevel 3 · 0.92
Plant Toxicity and Pharmacological Propertieslevel 3 · 0.01
Agriculture Sustainability and Environmental Impactlevel 3 · 0.01

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2026 · Journal of Experimental Agriculture International · 0 citations
https://openalex.org/W7167980579

Impact of Solid-State Fermentation on Nutrient Profile, in vitro Gas Production Dynamics, and Methane/Carbon Dioxide Emissions of Selected Tropical Forages · Sankore