Similar or different? Comparing food cultures with regard to traditional and modern eating across ten countries
2022Food Research InternationalJournalOpen access
10.1016/j.foodres.2022.111106Full text61 citations
2022Food Research InternationalJournalOpen access
10.1016/j.foodres.2022.111106Full text61 citations
16 authors across 15 institutions in 12 countries.
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2022 · Food Research International · 61 citations
https://openalex.org/W4220863893