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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Indigenous preparation practices, consumption frequency, and consumer perceptions of a proposed maize-okara-cassava composite flour for Tuo Zaafi preparation in Northern Ghana

2026Food and HumanityJournal

10.1016/j.foohum.2026.101232 Full text0 citations

Authors

3 authors.

Abdul-Aziz BawaFirst authorCorresponding
- University for Development Studies (GH)
Fortune Akabanda
- University for Development Studies (GH)
Newlove Akowuah AfoakwahSenior author
- University for Development Studies (GH)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Cassava research and cyanidelevel 3 · 0.60
Child Nutrition and Water Accesslevel 3 · 0.09
Banana Cultivation and Researchlevel 3 · 0.06

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2026 · Food and Humanity · 0 citations
https://openalex.org/W7161123559

Indigenous preparation practices, consumption frequency, and consumer perceptions of a proposed maize-okara-cassava composite flour for Tuo Zaafi preparation in Northern Ghana · Sankore