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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Integrating artificial intelligence and statistical analysis into a prediction model for drying performance and reduced energy consumption in industrial infrared conveyor-belt drying systems

2026Journal of Agriculture and Food ResearchJournalOpen access

10.1016/j.jafr.2026.102876 Full text0 citations

Authors

6 authors across 6 institutions in 4 countries.

Hany S. El-MeseryFirst author
- Agricultural Research Center (EG)
- Agricultural Genetic Engineering Research Institute (EG)
Ahmed H. ElMesiry
- Mansoura University (EG)
Yasser Tolba Hendawy
- Agricultural Research Center (EG)
- Agricultural Genetic Engineering Research Institute (EG)
Mansuur Husein
- Tamale Teaching Hospital (GH)
Zicheng HuCorresponding
Amer Ali MahdiSenior authorCorresponding

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Drying and Modelinglevel 3 · 0.98
Food Supply Chain Traceabilitylevel 3 · 0.00
Microwave and Dielectric Measurement Techniqueslevel 3 · 0.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 10, 2026
2026 · Journal of Agriculture and Food Research · 0 citations
https://openalex.org/W7140166027

Integrating artificial intelligence and statistical analysis into a prediction model for drying performance and reduced energy consumption in industrial infrared conveyor-belt drying systems · Sankore