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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Fonio culinology: A systematic review of Fonio’s culinary applications

2025Multidisciplinary ReviewsJournalOpen access

10.31893/multirev.2026218 Full text0 citations

Authors

2 authors across 2 institutions in 2 countries.

Sussana Antwi-BoasiakoFirst author
- Accra Technical University (GH)
Sweety JamgadeSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Seed and Plant Biochemistrylevel 3 · 0.31
African Botany and Ecology Studieslevel 3 · 0.10
Food composition and propertieslevel 3 · 0.06

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2025 · Multidisciplinary Reviews · 0 citations
https://openalex.org/W4416039641

Fonio culinology: A systematic review of Fonio’s culinary applications · Sankore