Effect of Spices on the Microbial Diversity, Physicochemical Properties and Nutritional Properties of Fermented Millet (Pennisetum glaucum) Slurry
2025African Journal of Empirical ResearchJournalOpen access
10.51867/ajernet.6.2.2Full text0 citations
2025African Journal of Empirical ResearchJournalOpen access
10.51867/ajernet.6.2.2Full text0 citations
5 authors.
as printed: John P.K. Adotey
Assignment is probabilistic — a work belongs to several fields in proportions.
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2025 · African Journal of Empirical Research · 0 citations
10.51867/ajernet.6.2.2
2025 · African Journal of Empirical Research · 0 citations
https://openalex.org/W4409160863