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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Nutritional Contents of Two Varieties of Sweet Potatoes (Ipomoea batatas (L.) Lam ) Cultivated IN North Western Nigeria

2022European Journal of Nutrition & Food SafetyJournalOpen access

10.9734/ejnfs/2022/v14i530501 Full text7 citations

Authors

8 authors across 3 institutions in 1 country.

Ibrahim Ahmad MuhammadFirst author
- Kano State University of Technology (NG)
Tasi’u Abdulmumin Mika’il
- Kano State University of Technology (NG)
Abdulmumin Yunusa
- Kano State University of Technology (NG)
Sadiya Ahmad Bichi
- Kano State University of Technology (NG)
Maimuna Muhammad Dalhatu
- Kano State University of Technology (NG)
Hauwa Ibrahim Danjaji
- Kano State University of Technology (NG)
Rabi’atu Kabir Mustapha
- Maitama Sule University Kano (NG)
Binta Sunusi ShuaibuSenior author
- Yobe State University (NG)

Fields

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Food and Agricultural Scienceslevel 3 · 0.77

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · European Journal of Nutrition & Food Safety · 7 citations
https://openalex.org/W4283066610

Nutritional Contents of Two Varieties of Sweet Potatoes (Ipomoea batatas (L.) Lam ) Cultivated IN North Western Nigeria · Sankore