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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Dietary Protein Source Shapes Gut Microbial Structure and Predicted Functional Potential: a Systematic Integrative Re-Analysis Using Machine Learning

2026Advances in NutritionJournalOpen access

10.1016/j.advnut.2025.100582 Full text2 citations

Authors

8 authors across 4 institutions in 2 countries.

Samson Adedeji AdejumoFirst author
- Federal University Oye Ekiti (NG)
Garry Lewis
Pritha Das
Casey Kin Yun Lim
Judy Malas
Angus Nnamdi Oli
- Nnamdi Azikiwe University (NG)
Jacob M Allen
Jarrad Hampton-MarcellSenior authorCorresponding

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Gut microbiota and healthlevel 3 · 0.85
Agriculture Sustainability and Environmental Impactlevel 3 · 0.05
Anaerobic Digestion and Biogas Productionlevel 3 · 0.03

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Advances in Nutrition · 2 citations
https://openalex.org/W7118068243

Dietary Protein Source Shapes Gut Microbial Structure and Predicted Functional Potential: a Systematic Integrative Re-Analysis Using Machine Learning · Sankore