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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Shelf-life quality evaluation and smartphone-based phenolic analysis of cassava treated with varied chitosan formulations

2024Food ChemistryJournal

10.1016/j.foodchem.2024.142270 Full text3 citations

Authors

6 authors across 3 institutions in 3 countries.

Adetoun AkitoyeFirst authorCorresponding
- University of Lagos (NG)
Daiane Blank
Greatness Olaitan
Isaac A. Akinbulu
- University of Lagos (NG)
as printed: Isaac Adebayo Akinbulu
Wesley Okiei
- University of Lagos (NG)
Tiago Almeida SilvaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Cassava research and cyanidelevel 3 · 1.00
Medicinal Plants and Neuroprotectionlevel 3 · 0.98
Nanocomposite Films for Food Packaginglevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Food Chemistry · 3 citations
https://openalex.org/W4404871589

Shelf-life quality evaluation and smartphone-based phenolic analysis of cassava treated with varied chitosan formulations · Sankore