Making Healthful Food Choices: University Employee Perception of Nutritional Information on Restaurant Menu
2024African Journal of Hospitality and Tourism ManagementJournalOpen access
10.47963/ajhtm.v4i1.999Full text0 citations
2024African Journal of Hospitality and Tourism ManagementJournalOpen access
10.47963/ajhtm.v4i1.999Full text0 citations
1 authors.
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2024 · African Journal of Hospitality and Tourism Management · 0 citations
10.47963/ajhtm.v4i1.999
2024 · African Journal of Hospitality and Tourism Management · 0 citations
https://openalex.org/W4399776127