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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Proximate and Phytochemical Analysis of Some Selected Spices; Garlic (Allium Sativum), Ginger (Zingiber Officinale) and Onion (Allium Cepa)

2023International Journal of Research Publication and ReviewsJournalOpen access

10.55248/gengpi.4.923.92701 Full text4 citations

Authors

5 authors across 2 institutions in 1 country.

Abdulkadir ShehuFirst authorCorresponding
- Sokoto State University (NG)
Abubakar Shehu
- Sokoto State University (NG)
Aisha Umar
- Sokoto State University (NG)
Barau Yahaya
- Usmanu Danfodiyo University (NG)
Ibrahim Mustapha MuhammadSenior author
- Usmanu Danfodiyo University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Garlic and Onion Studieslevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · International Journal of Research Publication and Reviews · 4 citations
https://openalex.org/W4387999630

Proximate and Phytochemical Analysis of Some Selected Spices; Garlic (Allium Sativum), Ginger (Zingiber Officinale) and Onion (Allium Cepa) · Sankore