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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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An enhanced fat extraction from Pycnanthus angolensis (African nutmeg) seeds using cellulase from Aspergillus niger strain BC23

2022Quality Assurance and Safety of Crops & FoodsJournalOpen access

10.15586/qas.v14i3.997 Full text4 citations

Authors

7 authors across 2 institutions in 2 countries.

Marius Obiwanne ChiwetaluFirst author
- University of Nigeria (NG)
Emmanuel Chekwube Ossai
- University of Nigeria (NG)
Osmond Chukwuma Enechi
- University of Nigeria (NG)
Christian Nnabuchi Ugwu
- University of Nigeria (NG)
Vincent E.O. Ozogwu
- University of Nigeria (NG)
Charles Odilichukwu R. Okpala
Obioma U. NjokuSenior author
- University of Nigeria (NG)
as printed: Obioma Uzoma Njoku

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Biofuel production and bioconversionlevel 3 · 1.00
Food composition and propertieslevel 3 · 0.97
Microbial Metabolic Engineering and Bioproductionlevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Quality Assurance and Safety of Crops & Foods · 4 citations
https://openalex.org/W4290737601

An enhanced fat extraction from Pycnanthus angolensis (African nutmeg) seeds using cellulase from Aspergillus niger strain BC23 · Sankore