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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Evaluation of the Antioxidant Properties of Carvacrol as a Prospective Replacement for Crude Essential Oils and Synthetic Antioxidants in Food Storage

2023MoleculesJournalOpen access

10.3390/molecules28031315 Full text12 citations

Authors

6 authors across 4 institutions in 2 countries.

Israel Ehizuelen EbhohimenFirst author
- Ambrose Alli University (NG)
Ngozi Paulinus Okolie
- University of Benin (NG)
as printed: Ngozi P. Okolie
Moses OkpekuCorresponding
- University of KwaZulu-Natal (ZA)
Mfon Unweator
Victoria T. Adeleke
- Mangosuthu University of Technology (ZA)
Lawrence EdemhanriaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Phytochemicals and Antioxidant Activitieslevel 3 · 1.00
Essential Oils and Antimicrobial Activitylevel 3 · 1.00
Free Radicals and Antioxidantslevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Molecules · 12 citations
https://openalex.org/W4318475907

Evaluation of the Antioxidant Properties of Carvacrol as a Prospective Replacement for Crude Essential Oils and Synthetic Antioxidants in Food Storage · Sankore