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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Quality assessment of dried cassava slices: A freeze-drying approach

2025World Journal of Advanced Research and ReviewsJournalOpen access

10.30574/wjarr.2025.25.2.0310 Full text4 citations

Authors

2 authors.

Emem Orua AntiaFirst authorCorresponding
- University of Uyo (NG)
Benjamin Reuben EtukSenior author
- University of Uyo (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 0.85
Cassava research and cyanidelevel 3 · 0.77

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · World Journal of Advanced Research and Reviews · 4 citations
https://openalex.org/W4407379844

Quality assessment of dried cassava slices: A freeze-drying approach · Sankore