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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Functional foods and their applications in managing globally common disease-linked comorbidities

2023Food Materials ResearchJournalOpen access

10.48130/fmr-0023-0034 Full text8 citations

Authors

4 authors across 2 institutions in 1 country.

Elizabeth Foluke AwodireFirst author
- Federal University of Technology (NG)
Ayokunle Olubode Ademosun
Olufunke Ajeigbe
- Elizade University (NG)
- Federal University of Technology (NG)
as printed: Olufunke Florence Ajeigbe
Ganiyu ObohSenior authorCorresponding
- Elizade University (NG)
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Consumer Attitudes and Food Labelinglevel 3 · 1.00
Nutritional Studies and Dietlevel 3 · 0.99
Nutrition, Genetics, and Diseaselevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Food Materials Research · 8 citations
https://openalex.org/W4388106453

Functional foods and their applications in managing globally common disease-linked comorbidities · Sankore