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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Prospects and Challenges of Nanotechnology in Functional Food Packaging

2026Environmental footprints and eco-design of products and processesBook Chapter

10.1007/978-3-032-08027-1_14 Full text1 citations

Authors

5 authors across 4 institutions in 3 countries.

Raphael Kanyire SeiduFirst authorCorresponding
George Kwame Fobiri
- Kumasi Technical University (GH)
Jyoti Rani
Benjamin Tawiah
- Kwame Nkrumah University of Science and Technology (GH)
Shou-xiang JiangSenior authorCorresponding
as printed: Shouxiang Jiang

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Nanocomposite Films for Food Packaginglevel 3 · 0.77
Nanoparticles: synthesis and applicationslevel 3 · 0.15
Advanced Cellulose Research Studieslevel 3 · 0.02

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2026 · Environmental footprints and eco-design of products and processes · 1 citations
https://openalex.org/W7118001997

Prospects and Challenges of Nanotechnology in Functional Food Packaging · Sankore