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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Energy Saving Process Scheme and Quality of Wheat-Cassava Spaghetti Using Fresh Cassava Substitution

2023Journal of Food Processing and PreservationJournalOpen access

10.1155/2023/2342079 Full text1 citations

Authors

3 authors across 2 institutions in 1 country.

Richard Kingsley PadiFirst authorCorresponding
- University of Ghana (GH)
G. Komlaga
- Council for Scientific and Industrial Research (GH)
as printed: Gregory Afra Komlaga
Firibu Kwesi SaaliaSenior author
- University of Ghana (GH)
as printed: Firibu Kwasi Saalia

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Cassava research and cyanidelevel 3 · 1.00
Food composition and propertieslevel 3 · 0.99
Plant Micronutrient Interactions and Effectslevel 3 · 0.95

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2023 · Journal of Food Processing and Preservation · 1 citations
https://openalex.org/W4386189340

Energy Saving Process Scheme and Quality of Wheat-Cassava Spaghetti Using Fresh Cassava Substitution · Sankore