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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Staphylococcus aureus contamination of animal-derived foods in Nigeria: a systematic review, 2002—2022

2023Food Safety and RiskJournalOpen access

10.1186/s40550-023-00106-y Full text19 citations

Authors

8 authors across 7 institutions in 4 countries.

Ismail A. OdetokunFirst authorCorresponding
- University of Ilorin (NG)
as printed: Ismail Ayoade Odetokun
Mutiat Adenike Adetona
- University of Ilorin (NG)
Rodhiat Oyinlola Ade-Yusuf
- University of Ilorin (NG)
Adeola Oluwafunmibi Adewoye
- University of Ilorin (NG)
Aliyu N. Ahmed
- University of Maiduguri (NG)
as printed: Aliyu Nuhu Ahmed
Ibraheem Ghali-Mohammed
- University of Ilorin (NG)
as printed: Ibrahim Ghali-Mohammed
Ahmed Ibrahim Al-Mustapha
- Federal Ministry of Agriculture and Rural Development (NG)
- University of Ibadan (NG)
Alexandra FetschSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Antimicrobial Resistance in Staphylococcuslevel 3 · 1.00
Food Safety and Hygienelevel 3 · 0.99
Bacterial biofilms and quorum sensinglevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Food Safety and Risk · 19 citations
https://openalex.org/W4386966940

Staphylococcus aureus contamination of animal-derived foods in Nigeria: a systematic review, 2002—2022 · Sankore