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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Knowledge and self-reported food safety practices among meat consumers in Ilorin, Nigeria

2022Dialogues in HealthJournalOpen access

10.1016/j.dialog.2022.100039 Full text22 citations

Authors

7 authors across 3 institutions in 2 countries.

Ismail A. OdetokunFirst authorCorresponding
- University of Ilorin (NG)
Zainab Mercy Afolaranmi
- University of Ilorin (NG)
Aliyu A. Nuhu
Baasim O. Borokinni
- University of Ilorin (NG)
Ibraheem Ghali-Mohammed
- University of Ilorin (NG)
Hama Cissé
as printed: Hama Cisse
Nma Bida AlhajiSenior author
- Niger State Ministry of Health (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Safety and Hygienelevel 3 · 1.00
Food Supply Chain Traceabilitylevel 3 · 0.99
Food Waste Reduction and Sustainabilitylevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Dialogues in Health · 22 citations
https://openalex.org/W4293045021

Knowledge and self-reported food safety practices among meat consumers in Ilorin, Nigeria · Sankore