Food safety and microbiological hazards associated with retail meat at butchery outlets in north-central Nigeria
2022Food ControlJournal
10.1016/j.foodcont.2022.109061Full text28 citations
2022Food ControlJournal
10.1016/j.foodcont.2022.109061Full text28 citations
3 authors.
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2022 · Food Control · 28 citations
https://openalex.org/W4225164817