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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Fresh or dry maize or both: Which is most economical and preferred by farmers?

2024Journal of Agriculture and Food ResearchJournalOpen access

10.1016/j.jafr.2024.101158 Full text2 citations

Authors

5 authors across 2 institutions in 1 country.

Camillus Abawiera WongnaaFirst authorCorresponding
- Kwame Nkrumah University of Science and Technology (GH)
Isaac Akurugu Apike
- Kwame Nkrumah University of Science and Technology (GH)
Marvel Astonish Aryee
- Kwame Nkrumah University of Science and Technology (GH)
Margaret Aba Sam Hagan
- Kumasi Technical University (GH)
Dadson Awunyo‐VitorSenior author
- Kwame Nkrumah University of Science and Technology (GH)
as printed: Dadson Awunyo-Vitor

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Security and Health in Diverse Populationslevel 3 · 0.88
Agricultural risk and resiliencelevel 3 · 0.76
Agricultural Economics and Policylevel 3 · 0.75

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2024 · Journal of Agriculture and Food Research · 2 citations
https://openalex.org/W4394675707

Fresh or dry maize or both: Which is most economical and preferred by farmers? · Sankore