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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

INFLUENCE OF YEAST-BASED COMMERCIAL PROBIOTIC ON GROWTH PERFORMANCE, NUTRIENT UTILIZATIION AND BODY COMPOSITION OF THE AFRICAN CATFISH (Clarias gariepinus) FINGERLINGS

2022FUDMA Journal of Agriculture and Agricultural TechnologyJournalOpen access

10.33003/jaat.2021.0702.061 Full text1 citations

Authors

3 authors.

John UmaruFirst author
- Department of Fisheries (ZM)
as printed: J UMARU
I. J. OCHOKWU
M. Mariam AgbuguiSenior author
as printed: M. O. AGBUGUI

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Agricultural Systems and Practiceslevel 3 · 0.99
Aquaculture Nutrition and Growthlevel 3 · 0.99
Aquaculture disease management and microbiotalevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 24, 2026
2022 · FUDMA Journal of Agriculture and Agricultural Technology · 1 citations
https://openalex.org/W4282036258

INFLUENCE OF YEAST-BASED COMMERCIAL PROBIOTIC ON GROWTH PERFORMANCE, NUTRIENT UTILIZATIION AND BODY COMPOSITION OF THE AFRICAN CATFISH (Clarias gariepinus) FINGERLINGS · Sankore