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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Self-Assembled Food Peptides: Recent Advances and Perspectives in Food and Health Applications

2024Journal of Agricultural and Food ChemistryJournal

10.1021/acs.jafc.4c01385 Full text18 citations

Authors

7 authors across 6 institutions in 3 countries.

Raliat O. AbioyeFirst author
Jairo Andrés Camaño Echavarría
Joy I. Obeme-Nmom
Martha S. Yiridoe
Oluwaseyi A. Ogunrinola
Matthew D. Ezema
- Federal University Oye Ekiti (NG)
Chibuike UdenigweSenior authorCorresponding
as printed: Chibuike C. Udenigwe

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Supramolecular Self-Assembly in Materialslevel 3 · 1.00
Protein Hydrolysis and Bioactive Peptideslevel 3 · 0.99
Polydiacetylene-based materials and applicationslevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Journal of Agricultural and Food Chemistry · 18 citations
https://openalex.org/W4393997496

Self-Assembled Food Peptides: Recent Advances and Perspectives in Food and Health Applications · Sankore