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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Microbiome-Based Interventions for Food Safety and Environmental Health

2025Applied SciencesJournalOpen access

10.3390/app15095219 Full text23 citations

Authors

11 authors across 9 institutions in 2 countries.

Blessing Oteta SimonFirst author
- National Open University of Nigeria (NG)
Nnabueze Darlington NnajiCorresponding
- University of Nigeria (NG)
Christian Anumudu
as printed: Christian Kosisochukwu Anumudu
Job Chinagorom Aleke
- University of Nigeria (NG)
Chiemerie Theresa Ekwueme
Chijioke Christopher Uhegwu
- Federal University Otuoke (NG)
Francis Chukwuebuka Ihenetu
- Imo State University (NG)
Promiselynda Obioha
Onyinye Victoria Ifedinezi
Precious Somtochukwu Ezechukwu
Helen OnyeakaSenior authorCorresponding
- National Open University of Nigeria (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 0.66
Identification and Quantification in Foodlevel 3 · 0.61
Listeria monocytogenes in Food Safetylevel 3 · 0.59

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Applied Sciences · 23 citations
https://openalex.org/W4410155192

Microbiome-Based Interventions for Food Safety and Environmental Health · Sankore