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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Prospects of edible insects as sustainable protein for food and feed – a review

2023Journal of Insects as Food and FeedJournalOpen access

10.1163/23524588-20230042 Full text40 citations

Authors

7 authors across 11 institutions in 6 countries.

Shahida Anusha SiddiquiFirst author
as printed: S.A. Siddiqui
Jonathan Osei-Owusu
- University of Environment and Sustainable Development (GH)
as printed: J. Osei-Owusu
B.M. Yunusa
- Federal University Wukari (NG)
- Kwararafa University (NG)
Teguh Rahayu
as printed: T. Rahayu
Ito Fernando
as printed: I. Fernando
M.A. Shah
- Kebri Dehar University (ET)
G. CentoducatiSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Insect Utilization and Effectslevel 3 · 1.00
Agriculture Sustainability and Environmental Impactlevel 3 · 0.98
Food Waste Reduction and Sustainabilitylevel 3 · 0.92

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Journal of Insects as Food and Feed · 40 citations
https://openalex.org/W4389137639

Prospects of edible insects as sustainable protein for food and feed – a review · Sankore