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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Potential Implications of Natural Antioxidants of Plant Origin on Oxidative Stability of Chicken Albumen during Storage: A Review

2022AntioxidantsJournalOpen access

10.3390/antiox11040630 Full text51 citations

Authors

7 authors across 3 institutions in 2 countries.

Uchechukwu Edna ObianwunaFirst author
Vivian U. Oleforuh-Okoleh
- Rivers State University (NG)
Jing Wang
Haijun Zhang
as printed: Hai-Jun Zhang
Guanghai Qi
as printed: Guang-Hai Qi
Kai QiuCorresponding
Shugeng WuSenior authorCorresponding
as printed: Shu-Geng Wu

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Animal Nutrition and Physiologylevel 3 · 1.00
Proteins in Food Systemslevel 3 · 1.00
Meat and Animal Product Qualitylevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Antioxidants · 51 citations
https://openalex.org/W4220897345

Potential Implications of Natural Antioxidants of Plant Origin on Oxidative Stability of Chicken Albumen during Storage: A Review · Sankore