Processing of Cocoa and Development of Chocolate Beverages
2024Reference series in phytochemistryBook Chapter
10.1007/978-3-031-38663-3_7Full text2 citations
2024Reference series in phytochemistryBook Chapter
10.1007/978-3-031-38663-3_7Full text2 citations
2 authors across 2 institutions in 2 countries.
Assignment is probabilistic — a work belongs to several fields in proportions.
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2024 · Reference series in phytochemistry · 2 citations
https://openalex.org/W4403985577